Hydrolyzed Rice Protein Market
The market for Hydrolyzed Rice Protein was estimated at $1.5 billion in 2024; it is anticipated to increase to $2.4 billion by 2030, with projections indicating growth to around $3.6 billion by 2035.
Global Hydrolyzed Rice Protein Market Outlook
Revenue, 2024
Forecast, 2034
CAGR, 2025 - 2034
The Hydrolyzed Rice Protein industry revenue is expected to be around $1.6 billion in 2025 and expected to showcase growth with 8.2% CAGR between 2025 and 2034. The upward trajectory of the Hydrolyzed Rice Protein market is a testament to its mounting significance in health and wellness spaces. Several driving factors are currently bolstering this trend. Among them, increasing consumer awareness about clean-label products, the surge of veganism, and the rising need to cater to those with dietary restrictions such as gluten intolerance, are contributing to its ongoing relevance. The demand for Hydrolyzed Rice Protein is also propelled by its perceived health benefits, reinforcing its robust position in the market landscape. This factor coupled with technological advancements in protein extraction and processing methods further elevates its prominence.
Hydrolyzed Rice Protein, a plant-based protein derived from brown rice, is known for its hypoallergenic properties, high nutritional value, and excellent compatibility with vegetarian and vegan diets. Its primary applications span across a multitude of industries, including food and beverage, cosmetics, pharmaceuticals, and animal feed. Recently, the increasing preference for natural and organic beauty products has propelled Hydrolyzed Rice Proteins usage in cosmetics, where its touted for its skin and hair nourishing properties.
Market Key Insights
- The Hydrolyzed Rice Protein market is projected to grow from $1.5 billion in 2024 to $3.3 billion in 2034. This represents a CAGR of 8.2%, reflecting rising demand across Nutrient-Rich Dietary Supplements, Alternative Protein Source in Animal Feed and Effective Cosmetics & Personal Care Products.
- AIDP Inc., RiceBran Technologies, Kerry Inc. are among the leading players in this market, shaping its competitive landscape.
- U.S. and China are the top markets within the Hydrolyzed Rice Protein market and are expected to observe the growth CAGR of 6.0% to 8.6% between 2024 and 2030.
- Emerging markets including Vietnam, Malaysia and Brazil are expected to observe highest growth with CAGR ranging between 7.9% to 10.3%.
- Transition like Resurgence in Clean Beauty is expected to add $95 million to the Hydrolyzed Rice Protein market growth by 2030.
- The Hydrolyzed Rice Protein market is set to add $1.8 billion between 2024 and 2034, with manufacturer targeting Food & Beverages & Nutritional Supplements Application projected to gain a larger market share.
- With Surge in demand for plant-based protein, and Growing awareness about health and fitness, Hydrolyzed Rice Protein market to expand 120% between 2024 and 2034.