Global Safflower Oil Market Outlook
Revenue, 2024
$612M
Forecast, 2034
$1.22B
CAGR, 2025 - 2034
7.1%
The Safflower Oil industry revenue is expected to be around $655.8 million in 2025 and expected to showcase growth with 7.1% CAGR between 2025 and 2034. The increasing growth trend looks promising for the Safflower Oil sector. Indicates its growing importance in today's market scenario with its numerous health benefits such as promoting heart health and aiding weight loss or skin wellness being key factors that contribute significantly as a dietary supplement choice. Moreover a recent surge in interest for organic alternatives over traditional cooking oils has played a crucial role in the steady expansion witnessed in the Safflower Oil industry. Including an abundance of linoleic acid enhances its value, for managing cholesterol levels contributing further towards sustaining its market demand. Its common usage in beauty products and various industrial uses such, as painting and coatings solidifies its importance.
Extracted from the seeds of the Safflower plant is Safflower Oil known for its healing benefits and nutrient rich content high in polyunsaturated fats. It is widely utilized in industries including food and beverage for cooking and salad dressings as well as in cosmetics, for its hydrating and revitalizing qualities.
Market Key Insights
- The Safflower Oil market is projected to grow from $612.3 million in 2024 to $1.22 billion in 2034. This represents a CAGR of 7.1%, reflecting rising demand across Culinary Use of Safflower Oil, Pharmaceutical Use of Safflower Oil and Cosmetics & Personal Care Industry utilising Safflower Oil.
- Connoils LLC, Clearspring Ltd, ActivON Inc are among the leading players in this market, shaping its competitive landscape.
- U.S. and India are the top markets within the Safflower Oil market and are expected to observe the growth CAGR of 4.6% to 6.8% between 2024 and 2030.
- Emerging markets including Ukraine, Argentina and Malaysia are expected to observe highest growth with CAGR ranging between 8.2% to 9.8%.
- Transition like Embracing Healthy Living has greater influence in U.S. and India market's value chain; and is expected to add $31 million of additional value to Safflower Oil industry revenue by 2030.
- The Safflower Oil market is set to add $603 million between 2024 and 2034, with manufacturer targeting Pharmaceuticals & Food Applications projected to gain a larger market share.
- With
increased demand for natural food ingredients, and
rising popularity in cosmetics and personal care products, Safflower Oil market to expand 99% between 2024 and 2034.
Opportunities in the Safflower Oil
Safflower Oils medicinal benefits extend into the realm of managing blood sugar levels. Offer potential applications in the pharmaceutical industry through strategic partnerships, with prominent drug companies for creating novel medications enhanced with its nutritional advantages.
Growth Opportunities in North America and Asia-Pacific
In North America Safflower Oil plays a role in both production and consumption thanks in large part to a growing focus on health and the high demand due heart diseases. The developed market infrastructure in this region also fosters competition among Safflower Oil producers. It is interesting to note that Canada and the United States are at the forefront of advancements, in extracting Safflower Oil while also actively participating in sustainability efforts related to its production. The combination of these factors offers a chance, for market growth.
The potential for growth in the Safflower Oil market is significant in the Asia Pacific region mainly to the expanding food and cosmetic sectors there. As awareness of the benefits of Safflower Oil grows the demand is rising notably in countries like India and China. This increase is fueled by the use of Safflower Oil in Asian cooking and alternative medicine practices. The market sees competition, with both local and international companies vying for a share. The main factors influencing the market are the rise in income evolving lifestyles and advancements, in food processing technologies.
Market Dynamics and Supply Chain
01
Driver: Increased Demand for Natural Food Ingredients, and Technological Advancements and Increased Production of High-Oleic Safflower Oil Varieties
With the growing focus on health among consumers there has also been a significant increase, in the popularity of natural and minimally processed foods, resulting in increased replacement of synthetic cooking oils and fat in diet-conscious applications. The explicit emphasis on developing healthier oil variants to cater to the steadily increasing health-aware consumers provides a boost to the Safflower oil market. High-oleic Safflower oil, a healthier alternative to traditional oils, is also a product of such technological advancement.
The increasing demand for natural components in the beauty sector is also driving the expansion of the Safflower oil market even further up the ladder of success. Safflower oil stands out for its linoleic acid content renowned for enhancing skin health; hence its a favored ingredient, in moisturizers and serums. Specialized cosmetic labels are also expectedly amplifying their range of products infused with Safflower oil; thus propelling this category as the rapidly advancing within the Safflower oil industry.
02
Restraint: Market Saturation
Despite the health advantages and cooking uses of safflower oil it faces stiff competition from several well known edible oils in the market. Specifically sunflower oil, olive oil, canola oil and palm oil currently hold a market share. These alternatives are priced competitively. Have garnered loyal customers over time making it challenging for safflower oil to gain a stronger foothold, in the market and hinder its growth prospects.
03
Opportunity: Untapped Consumer Potential in the Cosmetics Industry and Innovations in Food Processing and Retail
The increasing popularity of natural beauty products has created a significant market opportunity for Safflower Oil due its high content of Vitamin E and linoleic acids which can help in reducing signs of skin aging and nourishing dry skin while promoting healthier hair growth. Introducing Safflower Oil into formulations may appeal particularly consumers seeking organic and chemical free options.
Advancements in food technology and preservation could lead people towards using Safflower Oil due its ability for high temperature cooking methods like baking and grilling thanks its high smoke point. Its health benefits such as saturated fats and cholesterol levels can be a selling point for health conscious shoppers, at grocery stores.
04
Challenge: High Production Costs
The cultivation and extraction of safflower oil can be monetarily demanding. Compared to other oil-yielding crops, safflower requires more meticulous farming practices, advanced machinery for oil extraction, and stringent quality control measures. The combined expenditure of these stages inflates the end-products price, making safflower oil less enticing to budget-conscious consumers. Consequently, high production costs could potentially inhibit the expansion of the safflower oil market.
Supply Chain Landscape
1
Cultivation & Harvesting
Provider Agro LtdSuperior Seed Producers Inc
2
Oil Extraction
ColdPress IndustriesSafflower Technologies Inc
3
Refining & Processing
PureTech Oil CorpGolden Safflower Refineries
4
Packaging & Distribution
Essential Products Packaging PLCSafe Natural Oils Distributors Inc
1
Cultivation & Harvesting
Provider Agro LtdSuperior Seed Producers Inc
2
Oil Extraction
ColdPress IndustriesSafflower Technologies Inc
3
Refining & Processing
PureTech Oil CorpGolden Safflower Refineries
4
Packaging & Distribution
Essential Products Packaging PLCSafe Natural Oils Distributors Inc
Use Cases of Safflower Oil in Culinary Use of & Pharmaceutical Use of
Culinary Use of Safflower Oil : The nutritional properties of safflower oil make it a highly sought-after ingredient for cooking. Its high smoke point makes it suitable for deep frying and sauting. High in monounsaturated fats, safflower oil, particularly the high oleic variety, is widely used by restaurants and households for its ability to impart a light, neutral flavor to dishes. Major players in the food industry, such as Cargill and ConAgra foods, capitalize on safflower oils health benefits to secure a strong market position.
Cosmetics & Personal Care Industry utilising Safflower Oil : Safflower oil, specifically the linoleic variety, is a key ingredient in numerous personal care products due to its nourishing qualities. It possesses high amounts of vitamin E and essential fatty acids, making it conducive for improving the texture and health of skin and hair. This oil is extensively used in lotions, facial creams and hair care products manufactured by leading brands, such as LOreal and Procter & Gamble, who leverage its inherent advantages to garner substantial market share.
Pharmaceutical Use of Safflower Oil : For pharmaceutical applications, both high oleic and linoleic safflower oil are used. The oils’ therapeutic attributes, such as anti-inflammatory and antioxidant properties, make it an effective addition to drugs and medicinal formulations. These naturally derived benefits allow safflower oil to support a wide range of treatments, enhancing formulation stability and contributing to improved patient outcomes across various therapeutic categories.
Recent Developments
In the current landscape of health-conscious consumers, Safflower Oil has gained significant traction due to its robust beneficial properties. This oil, extracted from the seeds of the Carthamus tinctorius plant, has been making waves in the dietary supplements industry, as the advantages of Safflower Oil continue to be explored and publicized.
December 2024 : Global Oils Corporation announced the introduction of new optimally formulated safflower oil, focusing on enhancing nutritional benefits and taste
October 2024 : Vitality Extracts, a leading wellness product manufacturer, extended its range of products with organic and cold-pressed safflower oil targeted towards health and beauty industry
August 2024 : Flourish Health Inc. established a new production line dedicated to safflower oil, underlining its potential for cardiac health and skincare applications.
Impact of Industry Transitions on the Safflower Oil Market
As a core segment of the Agriculture & Horticulture Produce industry,
the Safflower Oil market develops in line with broader industry shifts.
Over recent years, transitions such as Embracing Healthy Living and Advancement in Extraction Techniques have redefined priorities
across the Agriculture & Horticulture Produce sector,
influencing how the Safflower Oil market evolves in terms of demand, applications and competitive dynamics.
These transitions highlight the structural changes shaping long-term growth opportunities.
01
Embracing Healthy Living
The rising recognition and change in consumer preferences towards more natural products have had a significant impact on the safflower oil industry sector lately. Safflower oil has gained attention due to its health benefits like promoting heart health and reducing inflammation while aiding in weight loss. The demand for food products with saturated fats such as safflower oil has seen remarkable growth leading to increased production and market expansion. In response, to the increasing health consumer population trend, food and beverage companies are adjusting their product compositions by incorporating safflower oil into their offerings. The shift has significantly enhanced the safflower oil industry. Established collaborations, with health and wellness organizations.
02
Advancement in Extraction Techniques
The rapid advancement in technology and refining methods has brought about a significant transition in the safflower oil industry. Companies are investing heavily in research and development to innovate better extraction techniques that increase oil yield, optimize purity, and ensure sustainability.