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Plant Based Collagen Market

The market for Plant Based Collagen was estimated at $1.4 billion in 2025; it is anticipated to increase to $2.2 billion by 2030, with projections indicating growth to around $3.4 billion by 2035.

Report ID:DS1802007
Author:Debadatta Patel - Senior Consultant
Published Date:
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Life Science
Pharmaceutical
Plant Based Collagen
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Report Summary
Market Data
Methodology
Table of Contents

Global Plant Based Collagen Market Outlook

Revenue, 2025

$1.4B

Forecast, 2035

$3.4B

CAGR, 2026 - 2035

9.2%

The Plant Based Collagen industry revenue is expected to be around $1.4 billion in 2026 and expected to showcase growth with 9.2% CAGR between 2026 and 2035. With rising interest in natural food products, a promising trend in the nutraceuticals and the food and drinks markets is taking place. This involves a surge in demand for items which are free of animal products and eco friendly. Vegan collagen products are increasingly popular with people who lead a healthy lifestyle and are concerned about ageing due to rising interest in the general wellbeing of skin, joints and life span. With consumers increasingly adopting plant based diets, the notion of beauty from within and the demand for products with clean labels, Plant Based Collagen presents itself as a means of achieving premium status for food and supplements. Advances in amino acid profiling from plant sources, botanical extracts rich in vitamin C and developments in formulation science are enhancing perceptions of effectiveness and the reputation of plant derived collagen. This supports the ongoing value of a plant based collagen product in both the mass and the specialist sectors.

The portfolio of products by Plant Based Collagen, also known as Vegan Collagen, combine the key ingredients such as plant sourced nutrients, botanical extracts and amino acids in order to stimulate the synthesis of the bodys own collagen. They are used as alternatives to traditional animal collagen. The mains of products available for the market are gummies, powders, capsules, and tablets with the form of powder accounting for approximately $1 billion of industry revenue in the year 2025. There are also ready to drink and ready to mix items. The majority, that is 68.8%, of applications of plant based collagen are from the demand side in nutraceuticals and foods and beverages. They are used in dietary supplements and in fortified snack foods that offer skin, joint and nail benefits. Furthermore, they are used in other functional drinks. The trend in the market is for brands to offer products that cater to specific customer requirements, such as products from the personalised nutrition sector, cosmetic products with crossover benefits and beauty products with medical benefits and plant based sports nutrition products. These products often use Plant Based Collagen in their formulations, in order to appeal to consumers who are looking for effective, eco friendly products which do not only contain animal products.

Plant Based Collagen market outlook with forecast trends, drivers, opportunities, supply chain, and competition 2025-2035
Plant Based Collagen Market Outlook

Market Key Insights

  • The Plant Based Collagen market is projected to grow from $1.4 billion in 2025 to $3.4 billion in 2035. This represents a CAGR of 9.2%, reflecting rising demand across Skin Care and Anti-Aging, Nutritional Supplements, and Hair and Nails Nourishment.

  • Among the leading players in this market are OZiva, Raw Beauty Lab and Unived. These shape the competitive landscape of this market.

  • The US and China lead the way in the plant based collagen industry. The US and China are expected to grow at a compound annual growth rate of 6.7% to 9.7% from 2025 through 2030.

  • The countries that are expected to grow most are those with emerging markets such as South Korea, India and Brazil, which will see annual growth rates between 8.8% and 11.5%.

  • A $198 million rise in the Plant Based Collagen market value is predicted by 2030, thanks to the growing veganism and sustainable living movement.

  • The plant based collagen market is anticipated to grow by $2 billion by 2035, with the foods and beverages as well as cosmetics sectors expected to make up a bigger share of sales.

  • With

    rising demand for clean beauty and vegan health products driving growth, and

    Technological Advancements in Plant-Based Protein Extraction Enhancing Product Quality, Plant Based Collagen market to expand 141% between 2025 and 2035.

plant based collagen market size with pie charts of major and emerging country share, CAGR, trends for 2025 and 2032
Plant Based Collagen - Country Share Analysis

Opportunities in the Plant Based Collagen

A growing number of affluent fitness enthusiasts in high income Gulf countries are opting for halal sustainable plant based collagen. This is also for muscle recovery and the promotion of joint resilience. The move creates opportunities for sports nutrition products with low sugar levels, amino acids, and electrolytes which are promoted through digital fitness coaches, gyms and sports influencers. Due to the strong global powder market growth the most dynamic segment will be performance focused collagen formulations for vegans, specifically tailored for hot climates and for regional taste preferences in the United Arab Emirates and Saudi Arabia. These formulations will be for strength training and weight management.

Growth Opportunities in North America and Asia Pacific

There is a growing demand in North America for products made with plant based collagen. This demand is mainly from nutraceuticals which sell collagen supplements as products which are scientifically backed and are clean. These supplements can be found in capsules, powders and gummies and are aimed at people who are looking for anti ageing and womens wellness products. The competition for the plant based collagen market is growing, with big sports nutrition brands now offering these products, forcing newer businesses to provide claims that are scientifically proven, to be transparent about their sourcing and to produce hybrid products combining vitamins, minerals and plant based collagen. The region is characterised by strong consumer preferences for products containing animal derived ingredients to be derived from sustainable sources. Flexitarianism is increasing in popularity in this region and many retailers are moving towards selling cruelty free products. As a result there is strong demand for nutraceutical products which are based on plant extracts and for retailers to sell these products using a multi channel sales approach.
The growth of plant based collagen is largely happening in Asia Pacific with cosmetics and the food and beverages industry being the main drivers. Main products here include cosmeceutical skincare products and functional drinks that are beauty centred. Top products within these markets are serums and teas which have incorporated traditional botanicals with modern plant collagen technologies. Established beauty companies as well as regional producers of K beauty and J beauty, and food and beverages businesses, form the competition in the market. This competition forces start ups to focus on regional tastes in the products that they manufacture, with the products having natural ingredients and being low in preservatives. A number of key factors underpin the growth of the market including a strong focus on skin health in the regions culture, the rapid urbanisation of populations, the increasing availability of disposable income and a high acceptance of nutricosmetics. This has driven demand for cross category plant based collagen products which combine ingestible beauty, beverages with functional properties and skincare in region specific product lines.

Market Dynamics and Supply Chain

01

Driver: Rising Demand for Clean Beauty and Vegan Health Products Driving Growth

The growing consumer preference for clean beauty products has also created strong demand for plant-based collagen in skincare, cosmetics, and anti-aging applications. Consumers increasingly prioritize natural, sustainably sourced ingredients over synthetic or animal-derived alternatives. Concurrently, the surge in vegan health and wellness trends has also propelled adoption in nutritional supplements and functional foods. Together, these factors drive R&D innovation, expand retail penetration, and enable brands to develop targeted formulations for skin, hair, nails, vitamins, and joint health, creating cross-industry market opportunities. Premium clean-label positioning also commands higher price points, supporting revenue growth.
also advances in plant protein extraction and hydrolyzation techniques have also improved collagen bioavailability, solubility, and sensory appeal. Innovations allow manufacturers to produce high-purity, peptide-rich collagen analogs suitable for beverages, powders, and topical applications. This technological development has also expanded product versatility, increased consumer adoption, and strengthened competitive positioning for companies investing in cutting-edge production methods, especially in clean-label and vegan markets.
02

Restraint: High Production Costs and Premium Pricing Limit Widespread Consumer Adoption

Plant-based collagen requires sophisticated extraction and hydrolyzation processes, leading to higher production costs than animal-derived alternatives. As a result, products often carry premium prices, limiting accessibility among price-sensitive consumers. For example, casual wellness users may choose cheaper animal-based or synthetic collagen, reducing market penetration. This restraint slows revenue growth and restricts adoption to niche, premium, or health-conscious segments.
03

Opportunity: Plant Based Collagen functional beverages for urban wellness consumers across emerging Asia-Pacific mega-cities and Plant Based Collagen nutricosmetics targeting beauty-focused millennials across North America and Western Europe

Growing urban populations in the Asia Pacific region are increasingly looking for convenient joint and skin health drinks. These are often consumed on the move. They are plant based collagen functional beverages. Plant based collagen has enabled the development of clear, shelf stable low sugar beverages with numerous flavour options. These beverages utilise algae, yeast and pea based nutrient rich ingredients. By 2030, it is estimated that global liquids will increase to $0.64 billion from $0.39 billion in 2025 with an approximate 10.48% Compound Annual Growth Rate. Fortified ready to drink beverages, specifically tailored teas, coffees and juices, are likely to experience the greatest increase in these products in countries like Japan, India, China and those in South East Asia and are used by professionals there.
There is a growing trend among North American and European consumers for plant based collagen nutricosmetics that offer a mix of beauty benefits along with sustainable and ethical ingredients. This creates an opportunity for premium vegan collagen powders marketed to enhance skin elasticity, boost hair strength, and promote nail health, primarily through the subscription e commerce business model. The global powder market is projected to grow from $1.04 billion in 2025 to $1.58 billion by 2030 at an 8.7% compound annual growth rate. The market is expected to expand particularly through anti ageing powders that are blended with food items, plant antioxidants and clean label skincare items aimed at females born between 1997 and 2012 and those born between 1981 and 1996.
04

Challenge: Limited Consumer Awareness and Perceived Effectiveness Restrains Market Growth

Many consumers remain unaware of plant-based collagen’s benefits or doubt its effectiveness compared to traditional animal-sourced collagen. This lack of understanding hinders mass adoption and slows demand expansion. Supplement and skincare brands may face resistance in mainstream retail channels, with some consumers hesitant to pay higher prices without perceivable results, impacting sales and overall market dynamics.

Supply Chain Landscape

1

Raw Material Sourcing

RoquetteCargillIngredion
2

Extraction & Processing

GeltorThe Hut GroupGELITA Plant Solutions
3

Formulation & Product Manufacturing

UnivedOZivaRaw Beauty LabInlifeRooted Actives
4

Application

NutraceuticalsFoods & BeveragesCosmetics
Plant Based Collagen - Supply Chain

Use Cases of Plant Based Collagen in Skin Care & Anti-Aging

Skin Care and Anti-Aging : Plant-based collagen is increasingly incorporated into skincare creams, serums, and facial masks, primarily using hydrolyzed plant proteins and peptide formulations. End users include anti-ageing cosmetic brands and dermatology-focused consumers seeking natural alternatives to animal-derived collagen. Advantages include improved skin elasticity, hydration, and reduction of fine lines, appealing to clean beauty trends. Key market players such as NeoCell, The Hut Group, and Geltor lead this segment with high-purity, sustainably sourced products and strong branding in premium and mass-market skincare.
Nutritional Supplements : In the nutritional supplement sector, plant-based collagen is mostly offered as powdered or capsule formulations enriched with amino acids and vitamins. Health-conscious adults and vegetarians are primary end users aiming to support joint health, muscle recovery, and overall wellness. The non-animal sourcing appeals to clean-label and vegan butter trends. Leading suppliers such as Ancient Nutrition, Vital Proteins, and GELTOR have established market dominance through scientifically validated formulations, broad retail distribution, and credibility in functional nutrition.
Hair and Nails Nourishment : Plant-based collagen is used in hair and nail supplements to strengthen keratin structures and support growth. Hydrolyzed plant peptides are the preferred formulation type, targeting health-conscious individuals, beauty enthusiasts, and vegans. Advantages include improved hair density, reduced breakage, and enhanced nail resilience. Key market players such as HUM Nutrition, NeoCell, and The Hut Group stand out for their efficacy-focused formulations, product transparency, and strong presence in online and specialty beauty retail channels.

Recent Developments

Recent Vegan Collagen market developments show robust momentum as sustainability, clean‑label nutrition, and vegan lifestyle trends reshape demand across beauty, wellness, and functional foods. Producers are innovating with bioengineered and peptide‑rich plant formulations that appeal to eco‑conscious consumers seeking alternatives to animal‑derived protein. A key market trend is the surge in vegan collagen supplements and fortified beverages paired with expanding e‑commerce and subscription channels, enhancing global accessibility and boosting adoption in preventive health routines. 

December 2025 : OZiva announced positive results from a clinical study on its plant‑based Collagen Builder, showing 90.6 % of users experienced brighter, youthful skin in eight weeks, reinforcing its science‑backed formulation and boosting brand credibility in vegan skincare and nutrition markets.
July 2025 : Unived was honoured as the Best Plant‑Based Supplement Brand in India at the 2025 Vegan India Conference, strengthening its leadership and visibility in the plant‑based collagen and vegan wellness segment.
October 2023 : OZiva unveiled positive clinical results for its CollabZen‑based plant‑based collagen formulations, demonstrating significant improvements in skin elasticity and hydration, supporting product efficacy claims and market differentiation.

Impact of Industry Transitions on the Plant Based Collagen Market

As a core segment of the Pharmaceutical industry, the Plant Based Collagen market develops in line with broader industry shifts. Over recent years, transitions such as Shift towards Veganism and Sustainability and Integration of Collagen into Functional Foods and Beverages have redefined priorities across the Pharmaceutical sector, influencing how the Plant Based Collagen market evolves in terms of demand, applications and competitive dynamics. These transitions highlight the structural changes shaping long-term growth opportunities.
01

Shift towards Veganism and Sustainability

Increasingly, consumers are opting for products with a more sustainable profile, leading to a significant shift towards veganism and a desire to reduce the harm inflicted on animals. As a result, the plant based collagen sector is transforming from a niche region to a key driver of growth. Vegan collagen products are now preferred over traditional collagen products which are derived from animals. Innovative food and personal care companies are responding to the trend by launching plant based collagen supplements, organic functional foods and natural, non animal derived cosmetics. The market for plant based collagen is set to experience a growth in value due to manufacturers changing their product lines to focus on sustainable collagen. This shift will increase the value of the market by $198 million by 2030. This increase in value is expected to create a more competitive market and give consumers more choice. Plant based collagen will be a vital part of businesses strategies for health and beauty in the long term.
02

Integration of Collagen into Functional Foods and Beverages

Plant-based collagen is increasingly incorporated into functional foods, drinks, and nutrition bars, expanding beyond supplements. Beverage and food companies leverage hydrolyzed vegetable proteins plant peptides to offer added skin, hair, and joint benefits. Brands such as Ancient Nutrition and Vital Proteins have successfully launched collagen-enriched drinks, driving consumer convenience and daily intake adherence. This transition enhances cross-industry collaboration, strengthens health-focused product portfolios, and opens new retail channels, accelerating market adoption.