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Matcha Market
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Matcha Market

Author: Debadatta Patel - Senior Consultant, Report ID - DS1901192, Published - June 2025

Segmented in Product Type (Ceremonial Grade, Culinary Grade, Premium Grade), End-Users (Beverage, Food, Nutraceuticals, Cosmetics, Others), Consumption Behavior, Pricing, Distribution Channel and Regions - Global Industry Analysis, Size, Share, Trends, and Forecast 2024 – 2034

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Global Matcha Market Outlook

The market, for Matcha was estimated at $5.5 billion in 2024; and it is anticipated to increase to $9.0 billion by 2030 with projections indicating a growth to around $13.7 billion by 2035. This expansion represents a compound annual growth rate (CAGR) of 8.7% over the forecast period. The remarkable rise in popularity of match emphasizes its importance in today's economy. Its interesting to note that theindustry'sgrowth is mainly attributed to a growing number of health individuals who are discovering the various advantages of consuming match tea. This includes benefits such as antioxidants that are good for overall health, cognitive enhancement and support, for heart health. The growing popularity of matchain both the food and beverage industry and the skincare sector is solidifying its position and increasing demand, in the market.


Exploring the nature of match reveals that it is a finely powdered substance made from specifically cultivated and processed green tea leaves. Having served as an element of the traditional Japanese tea ritual for many years now match has broken free from cultural boundaries and spread across various industries. No longer limited to beverages match has made its way into different sectors such as skincare and beauty products. The growing use of match, in cosmetics highlights its antioxidant calming qualities.


Market Size Forecast & Key Insights

2019
$5.5B2024
2029
$12.6B2034

Absolute Growth Opportunity = $7.1B

The Matcha market is projected to grow from $5.5 billion in 2024 to $12.6 billion in 2034. This represents a CAGR of 8.7%, reflecting rising demand across Culinary Delights, Beauty & Skincare and Health Supplements.

The Matcha market is set to add $7.1 billion between 2024 and 2034, with manufacturer targeting Food & Nutraceuticals End-Users projected to gain a larger market share.

With Rising health consciousness, and Culinary exploration, Matcha market to expand 130% between 2024 and 2034.

Opportunities in the Matcha Market

Strategic Collaborations to Boost Matcha Popularity

Working together with known drink establishments or health conscious eateries can help boost the consumption of Matchа tea. By teaming up to develop co branded Matchа drinks or food offerings we can enhance its visibility in the market and seamlessly integrate Matchа products into everyday food and drink choices.

Leveraging Technology for Matcha Innovation and Untapped Potential in Health-Conscious Market Segments

The paced advancements in technology have brought about many new chances in the Match industry sector recently. its essential to concentrate on developing products based on Match utilization and make use of the latest food technology such as precision fermentation and encapsulation methods to tap into fresh market areas. this could bring a groundbreaking change in the Match food sector by offering more options, for those who appreciate the health advantages of this powerful green tea variety.

The increasing awareness of health among people worldwide and the known health advantages of Matchaky can open up a new market sector that has not only yet been fully explored. KCreating designed Matchaky products focused on health to cater to this new consumer trend could lead to greater acceptance in the market. Especially, among fitness lovers and health conscious individuals.

Growth Opportunities in North America and Asia Pacific

Asia Pacific Outlook

The Asia Pacific region is a market for match due to its rich tea drinking culture and increasing focus on health awareness trends with Japan and China leading the way in consumption of this vibrant green tea powder blend. Although its an established market with growth rates supported by government efforts to promote traditional teas and the boost from tourism that exposes more people to match options. There are opportunities for brands to carve out their niche in this competitive sector where companies, like Marushichi Seicha, Shaoxing Royal Tea and Yanoen are major players. Emphasizing product innovation and unique flavors while considering the potential wellness advantages can drive the expansion of the market.

North America Outlook

In North America's market for match tea is thriving due to a growing focus on health and well being among consumers in the region who have income to spend on organic and plant based food items like match tea products that are becoming increasingly popular in the United States and Canada leading to a variety of innovative match tea infused goods from skincare products, to baked treats being introduced onto the market. Despite the presence in the market and the existence of major competitors like ITO EN and Aiya America among others such, as The Hain Celestial Group Inc. there are still unexplored possibilities. This includes focusing on creating B2b strategies and optimizing sales channels to effectively target strategic markets.

North America Outlook

In North America's market for match tea is thriving due to a growing focus on health and well being among consumers in the region who have income to spend on organic and plant based food items like match tea products that are becoming increasingly popular in the United States and Canada leading to a variety of innovative match tea infused goods from skincare products, to baked treats being introduced onto the market. Despite the presence in the market and the existence of major competitors like ITO EN and Aiya America among others such, as The Hain Celestial Group Inc. there are still unexplored possibilities. This includes focusing on creating B2b strategies and optimizing sales channels to effectively target strategic markets.

Asia Pacific Outlook

The Asia Pacific region is a market for match due to its rich tea drinking culture and increasing focus on health awareness trends with Japan and China leading the way in consumption of this vibrant green tea powder blend. Although its an established market with growth rates supported by government efforts to promote traditional teas and the boost from tourism that exposes more people to match options. There are opportunities for brands to carve out their niche in this competitive sector where companies, like Marushichi Seicha, Shaoxing Royal Tea and Yanoen are major players. Emphasizing product innovation and unique flavors while considering the potential wellness advantages can drive the expansion of the market.

Growth Opportunities in North America and Asia Pacific

Established and Emerging Market's Growth Trend 2025–2034

1

Major Markets : Japan, U.S., China, Australia, Canada are expected to grow at 6.4% to 9.1% CAGR

2

Emerging Markets : Brazil, Russia, India are expected to grow at 8.4% to 10.9% CAGR

Market Analysis Chart

The Matcha market is influenced by several driving factors and restraining forces that significantly shape its growth trajectory. Among the primary drivers propelling the market expansion, There is an increasing awareness of the health benefits associated with Matcha. Rich in antioxidants, this lush green tea variant fosters numerous benefits, including boosting metabolism, aiding digestion, and improving mental alertness. This, combined with the gravitation towards a healthier lifestyle, is accentuating the Matcha market growth.

Recent Developments and Technological Advancement

December 2024

GreenFit, a leading health food supplier, launched their Matcha infused energy bars targeting health-conscious consumers and expanding their product line

October 2024

TeaZen, a top beverage retailer, entered a partnership with Matcha growers in Japan to ensure sustainable and ethically sourced Matcha for their mainstream retail lines

July 2024

MatchaLabs revealed their innovative technology-driven Matcha processing technique, promising to enhance the flavor profile and antioxidant content of the Matcha powder, gaining significant industry attention.

The global matcha market continues to enrich its portfolio of offerings, reflecting the growing consumer demand for health-centric products. Of particular impact is matchas exponential rise as a superfood, driven not only by its rich antioxidant qualities but also its diverse culinary applications.

Impact of Industry Transitions on the Matcha Market

As a core segment of the Food & Beverage industry, the Matcha market develops in line with broader industry shifts. Over recent years, transitions such as The Green Revolution and The Culinary Experimentation have redefined priorities across the Food & Beverage sector, influencing how the Matcha market evolves in terms of demand, applications and competitive dynamics. These transitions highlight the structural changes shaping long-term growth opportunities.

1

The Green Revolution:

The increasing awareness among consumers regarding health and well being has led to a rise in the popularity of the Match tea industry in recent years. More and more people are moving away from caffeinated drinks towards healthier choices like Match tea which has emerged as a preferred option. Match tea is gaining traction due to its recognized health advantages and its versatility in food and beverage applications. The surge in demand, for Match tea globally is reshaping the landscape of the tea industry by boosting its acceptance and driving up sales of Match products.

2

The Culinary Experimentation:

The culinary sector has noticed a significant shift towards using Matcha as a key ingredient in various cuisines and confectioneries. As Matcha carries a unique blend of taste and nutritional values, it has become a favourite among innovative chefs and home cooks. This transition has not only influenced the restaurant business but also impacts the industries producing Matchainfused food items like pastries, ice creams, and smoothies.

Global Events Shaping Future Growth

The chart below highlights how external events including emerging market developments, regulatory changes, and technological disruptions, have added another layer of complexity to the Food & Beverage industry. These events have disrupted supply networks, changed consumption behavior, and reshaped growth patterns. Together with structural industry transitions, they demonstrate how changes within the Food & Beverage industry cascade into the Matcha market, setting the stage for its future growth trajectory.

Market Dynamics and Supply Chain

Driver: Rising Health Consciousness, and Innovative Marketing Strategies

The growing awareness of health among people has also led to a rise in the popularity of Matchatechá powder made from specially cultivated and processed green tea leaves known for its high levels of antioxidants and nutrients. With consumers looking for nutritious and natural beverages to support their health and fitness goals the demand, for Matchais projected to soar especially in the health focused drinks industry.
The growth of Matcha market can also be attributed to innovative marketing strategies employed by matcha producers and retailers. By leveraging digital platforms, they are also increasing brand visibility and reaching out to a larger consumer base, advocating the health benefits and versatility of Matcha. Also, the introduction of ready-to-drink Matcha beverages and innovative packaging has also made it more accessible and appealing to the millennial consumers, thereby fueling its market growth.
Matche is also becoming more popular among chefs and home cooks worldwide due to its flavor profile and versatile uses in cooking and baking recipes around the globe. The vibrant green color and unique taste of Matche are also enhancing the appeal of dishes in both classic and contemporary cuisines. Matche is also being incorporated into a range of foods such as pastries, cold treats like ice cream and savory dishes. This culinary trend is also projected to drive an increase in the demand, for Matche products.

Restraint: High Production & Distribution Costs

Matcha is widely known for its health advantages and versatility in cooking; however it faces challenges due to rising costs involved in its production process. Well each step of growing match from shading the plants to picking them by hand and grinding them is not only time consuming but also requires a lot of effort and specialized tools. On top of that transportation and distribution costs play a role in driving up the final price that consumers see on the shelves. thatswhy the higher price point often makes it difficult for regular consumers to afford matcha products resulting in availability, in the mainstream market. The popularity of Match rests with wealthy or health conscious buyers and neglects a large portion of the market which hinders its growth.

Challenge: Limited Awareness & Perception

Despite Matchas integration into western culinary and wellness trends, its awareness remains limited to urban locales and certain demographic groups. Furthermore, persisting misconceptions about its taste, preparation methods, and perceived exclusivity often deter potential consumers. As such, reframing public perception and expanding awareness are critical to overcoming this market .

Supply Chain Landscape

Cultivation & Harvesting

Uji Matcha

Kagoshima Seicha

Processing & Grinding

Ito En

Aiya America

Packaging & Distribution
Yamamasa Koyamaen / Mizuba Tea Co
Retail & Consumption
Kiss Me Organics / Encha / Matcha Konomi
Cultivation & Harvesting

Uji Matcha

Kagoshima Seicha

Processing & Grinding

Ito En

Aiya America

Packaging & Distribution

Yamamasa Koyamaen

Mizuba Tea Co

Retail & Consumption

Kiss Me Organics

Encha

Matcha Konomi

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Leading Providers and Their Strategies

Application AreaIndustryLeading Providers / ConsumersProvider Strategies
Health and Wellness
Food and Beverage
Garden of Life
Focusing on Organic, Wholesome Ingredients and Antioxidant Rich Products
Culinary Uses
Cuisine
Ippodo Tea Co.
Integration of Matcha in Traditional and Contemporary Culinary Techniques
Cosmetics
Beauty and Personal Care
The Body Shop
Infusing Matcha in Skincare for its Detoxifying and Rejuvenating Properties
Beverages
Food and Beverage
Starbucks Corporation
Innovating a Range of Matcha Infused Beverages for Global Consumers

Elevate your strategic vision with in-depth analysis of key applications, leading market players, and their strategies. The report analyzes industry leaders' views and statements on the Matcha market's present and future growth.

Our research is created following strict editorial standards. See our Editorial Policy

Applications of Matcha in Beauty & Skincare, Health Supplements and Culinary Delights

Beauty & Skincare

Matcha is gaining traction in the beauty and skincare industry as an organic and potent ingredient. Primarily ceremonial or premium grade Matcha, rich in anti-aging antioxidants, is used to make a range of products including face masks, creams, and lotions. It aids in reducing inflammation and improving skin elasticity - a fact exploited by leading entities such as Tatcha and Fresh.

Health Supplements

In the health and wellness sector, ceremonial grade Matcha is frequently utilized due to its unmatched purity and high antioxidant content. Supplement manufacturers incorporate this green tea powder to formulate tablets, capsules, and drink mixes - promoting weight loss, enhancing focus, and boosting overall health. Esteemed brands like DoMatcha and Ippodo Tea leverage the health benefits of Matcha, making their position formidable in this fast-growing market segment.

Culinary Delights

Matcha, particularly the culinary grade, is extensively used in the food industry for its unique flavor and vibrant color. It is included in a variety of delicacies - from smoothies and lattes to pastries and chocolates, offering a healthful twist to these delights. The superior quality of Matcha, combined with its diverse culinary applications, has been leveraged by top players like The AOI Tea Company and Aiya creating a distinct market positioning for them with their flavourful and nutritious offerings.

Matcha vs. Substitutes:
Performance and Positioning Analysis

Matcha, a potent green tea variant, offers a unique combination of health benefits and a distinct flavor profile, distinguishing it from coffee and other teas. Its market positioning is poised for robust growth, given the increasing health consciousness among consumers. These Alternatives specially Green Tea Extract has experienced a rapid growth as detailed in our latest report.

Matcha
    High antioxidant content, Increases energy and concentration levels
    High caffeine content, Can be relatively expensive
    Updated health trends, Availability of diverse products
    Lack of authentic taste, High sugar Content

Matcha vs. Substitutes:
Performance and Positioning Analysis

Matcha

  • High antioxidant content, Increases energy and concentration levels
  • High caffeine content, Can be relatively expensive

Green Tea Extract / Rooibos Tea / Turmeric Tea

  • Updated health trends, Availability of diverse products
  • Lack of authentic taste, High sugar Content

Matcha, a potent green tea variant, offers a unique combination of health benefits and a distinct flavor profile, distinguishing it from coffee and other teas. Its market positioning is poised for robust growth, given the increasing health consciousness among consumers. These Alternatives specially Green Tea Extract has experienced a rapid growth as detailed in our latest report.

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Research Methodology

This market research methodology defines the Matcha market scope, gathers reliable data, and validates findings using integrated primary and secondary research. Our systematic framework ensures precise market sizing, growth trend analysis, and competitive benchmarking.


Secondary Research Approach


We begin secondary research by defining the targeted market at macro and micro levels. As part of the Food & Beverage ecosystem, we analyze Matcha across Beverage, Food, and Nutraceuticals Applications. Our team gathers data systematically from country level ministerial sources, industry associations & federations, trade databases, company annual & quarterly reports and other credential sources, enabling us to map global and regional market size, pricing trends, regulatory standards, and technology advancements.



Key Sources Referenced:

Food and Agriculture Organization (FAO)

Food Substances - FDA

Prodcom / Census US / Statcan / e-stat Japan / ABS Australia / KOSIS Korea

USA Trade Census

DEFRA UK / Ifastat

Climate.gov

Annual Reports / Industry Magazines / Country Level Ministerial Sources

We benchmark competitors such as Aiya America, Mizuba Tea Co., and Ippodo Tea Co. by reviewing company financial statements, and regulatory filings. Our secondary insights identify key market drivers and constraints, forming the analytical foundation for primary research.


Primary Research Methods


We conduct structured interviews and surveys with industry stakeholders, including Cultivation & Harvesting, Processing & Grinding, and Packaging & Distribution. Our geographic coverage spans Americas (40%), Europe (30%), Asia-Pacific (25%) and Middle East & Africa (5%). Our online surveys generally achieve a response rate of above 65%, and telephone interviews yield 60%, resulting in above 92% confidence level with a ±7% margin of error.


Through targeted questionnaires and in-depth interviews, we capture purchase intent, adoption barriers, brand perception across Segment Type. We use interview guides to ensure consistency and anonymous survey options to mitigate response bias. These primary insights validate secondary findings and align market sizing with real-world conditions.


Market Engineering & Data Analysis Framework


Our data analysis framework integrates Top-Down, Bottom-Up, and Company Market Share approaches to estimate and project market size with precision.


Top-down & Bottom-Up Process


In Top-down approach, we disaggregate global Food & Beverage revenues to estimate the Matcha segment, using historical growth patterns to set baseline trends. Simultaneously, in Bottom-up approach, we aggregate Country-Level Demand Data to derive regional and global forecasts, which provide granular consumption insights. By reconciling both approaches, we ensure statistical precision and cross-validation accuracy.


We evaluate the supply chain, spanning Cultivation & Harvesting (Uji Matcha, Kagoshima Seicha), Processing & Grinding (Ito En, Aiya America), and Packaging & Distribution. Our parallel substitute analysis examines Green Tea Extract, Rooibos Tea, and Turmeric Tea, highlighting diversification opportunities and competitive risks.


Company Market Share & Benchmarking


We benchmark leading companies such as Aiya America, Mizuba Tea Co., and Ippodo Tea Co., analyzing their capabilities in pricing, product features, technology adoption, and distribution reach. By assessing company-level revenues and product portfolios, we derive market share comparisons, clarifying competitive positioning and growth trajectories across the ecosystem.


Our integration of data triangulation, supply chain evaluation, and company benchmarking, supported by our proprietary Directional Superposition methodology enables us to deliver precise forecasts and actionable strategic insights into the Matcha market.


Quality Assurance and Compliance


We cross-reference secondary data with primary inputs and external expert reviews to confirm consistency. Further, we use stratified sampling, anonymous surveys, third-party interviews, and time-based sampling to reduce bias and strengthen our results.


Our methodology is developed in alignment with ISO 20252 standards and ICC/ESOMAR guidelines for research ethics. The study methodology follows globally recognized frameworks such as ISO 20252 and ICC codes of practice.

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Matcha Market Data: Size, Segmentation & Growth Forecast

Report AttributeDetails
Market Value in 2025USD 6.0 billion
Revenue Forecast in 2034USD 12.6 billion
Growth RateCAGR of 8.7% from 2025 to 2034
Base Year for Estimation2024
Industry Revenue 20245.5 billion
Growth OpportunityUSD 7.1 billion
Historical Data2019 - 2023
Growth Projection / Forecast Period2025 - 2034
Market Size UnitsMarket Revenue in USD billion and Industry Statistics
Market Size 20245.5 billion USD
Market Size 20277.0 billion USD
Market Size 20298.3 billion USD
Market Size 20309.0 billion USD
Market Size 203412.6 billion USD
Market Size 203513.7 billion USD
Report CoverageMarket revenue for past 5 years and forecast for future 10 years, Competitive Analysis & Company Market Share, Strategic Insights & trends
Segments CoveredProduct Type, End-Users, Consumption Behavior, Pricing, Distribution Channel
Regional scopeNorth America, Europe, Asia Pacific, Latin America and Middle East & Africa
Country scopeU.S., Canada, Mexico, UK, Germany, France, Italy, Spain, China, India, Japan, South Korea, Brazil, Mexico, Argentina, Saudi Arabia, UAE and South Africa
Companies ProfiledAiya America, Mizuba Tea Co., Ippodo Tea Co., The AOI Tea Company, Encha, Midori Spring, Jade Leaf Matcha, Matcha Source, Art of Tea, KENKO TEA, Kyoto Dew Matcha and Pure Leaf Matcha
CustomizationFree customization at segment, region or country scope and direct contact with report analyst team for 10 to 20 working hours for any additional niche requirement which is almost equivalent to 10% of report value

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Table of Contents

Industry Insights Report - Table Of Contents

Chapter 1

Executive Summary

Major Markets & Their Performance - Statistical Snapshots

Chapter 2

Research Methodology

2.1Axioms & Postulates
2.2Market Introduction & Research MethodologyEstimation & Forecast Parameters / Major Databases & Sources
Chapter 3

Market Dynamics

3.1Market OverviewDrivers / Restraints / Opportunities / M4 Factors
3.2Market Trends
3.2.1Introduction & Narratives
3.2.2Market Trends - Impact Analysis(Short, Medium & Long Term Impacts)
3.3Supply Chain Analysis
3.4Porter's Five ForcesSuppliers & Buyers' Bargaining Power, Threat of Substitution & New Market Entrants, Competitive Rivalry
Chapter 4

Matcha Market Size, Opportunities & Strategic Insights, by Product Type

4.1Ceremonial Grade
4.2Culinary Grade
4.3Premium Grade
Chapter 5

Matcha Market Size, Opportunities & Strategic Insights, by End-Users

5.1Beverage
5.2Food
5.3Nutraceuticals
5.4Cosmetics
5.5Others
Chapter 6

Matcha Market Size, Opportunities & Strategic Insights, by Consumption Behavior

6.1Health Conscious Consumers
6.2Gourmet Food Lovers
6.3Millennials
Chapter 7

Matcha Market Size, Opportunities & Strategic Insights, by Pricing

7.1Economy
7.2Mid-Range
7.3Premium
Chapter 8

Matcha Market Size, Opportunities & Strategic Insights, by Distribution Channel

8.1Online Retail
8.2Supermarkets/Hypermarkets
8.3Specialty Stores
Chapter 9

Matcha Market, by Region

9.1North America Matcha Market Size, Opportunities, Key Trends & Strategic Insights
9.1.1U.S.
9.1.2Canada
9.2Europe Matcha Market Size, Opportunities, Key Trends & Strategic Insights
9.2.1Germany
9.2.2France
9.2.3UK
9.2.4Italy
9.2.5The Netherlands
9.2.6Rest of EU
9.3Asia Pacific Matcha Market Size, Opportunities, Key Trends & Strategic Insights
9.3.1China
9.3.2Japan
9.3.3South Korea
9.3.4India
9.3.5Australia
9.3.6Thailand
9.3.7Rest of APAC
9.4Middle East & Africa Matcha Market Size, Opportunities, Key Trends & Strategic Insights
9.4.1Saudi Arabia
9.4.2United Arab Emirates
9.4.3South Africa
9.4.4Rest of MEA
9.5Latin America Matcha Market Size, Opportunities, Key Trends & Strategic Insights
9.5.1Brazil
9.5.2Mexico
9.5.3Rest of LA
9.6CIS Matcha Market Size, Opportunities, Key Trends & Strategic Insights
9.6.1Russia
9.6.2Rest of CIS
Chapter 10

Competitive Landscape

10.1Competitive Dashboard & Market Share Analysis
10.2Company Profiles (Overview, Financials, Developments, SWOT)
10.2.1Aiya America
10.2.2Mizuba Tea Co.
10.2.3Ippodo Tea Co.
10.2.4The AOI Tea Company
10.2.5Encha
10.2.6Midori Spring
10.2.7Jade Leaf Matcha
10.2.8Matcha Source
10.2.9Art of Tea
10.2.10KENKO TEA
10.2.11Kyoto Dew Matcha
10.2.12Pure Leaf Matcha