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Hazelnut Market

The market for Hazelnut was estimated at $10.2 billion in 2025; it is anticipated to increase to $15.3 billion by 2030, with projections indicating growth to around $22.9 billion by 2035.

Report ID:DS1901048
Author:Debadatta Patel - Senior Consultant
Published Date:
Datatree
Food & Beverage
Packaged & Processed F&B
Hazelnut
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Report Summary
Market Data
Methodology
Table of Contents

Global Hazelnut Market Outlook

Revenue, 2025

$10.2B

Forecast, 2035

$22.9B

CAGR, 2026 - 2035

8.4%

The Hazelnut industry revenue is expected to be around $10.2 billion in 2026 and expected to showcase growth with 8.4% CAGR between 2026 and 2035. This robust outlook underscores that the Hazelnut market has evolved from a niche nut segment into a strategic, value-added ingredient platform, with Food and Beverage and Cosmetics and Personal Care together accounting for 83.3% of total application demand. Rising consumer focus on healthier indulgence, particularly in premium chocolates, spreads, and bakery applications, is strengthening the positioning of whole and processed Hazelnut-based ingredients within global brand portfolios. The Whole Hazelnut product type led the Hazelnut industry with $4.53 billion in revenue in 2025, supported by investments in origin-specific varieties, quality-centric hazelnut processing, and sustainable sourcing initiatives that enhance traceability and margin resilience. In parallel, cold-pressed Hazelnut oil and derivative ingredients are gaining traction in high-end skin and hair formulations, where their natural emollient properties, antioxidant profile, and alignment with clean-label beauty portfolios reinforce the long-term relevance of the Hazelnut industry across premium consumer categories

Hazelnut is a nutrient-dense tree nut characterized by a distinctive roasted flavor, high monounsaturated fat content, and versatile functional properties that support its use as whole kernels, pastes, flours, and oils across diverse product formulations. Within the Food and Beverage segment, the Hazelnut industry underpins a wide range of chocolate confectionery, spreads, desserts, beverages, and snacks, while in Cosmetics and Personal Care it serves as a core natural oil in moisturizers, serums, and haircare products due to its lightweight texture and skin-barrier benefits. Recent Hazelnut market trends center on portfolio premiumization, expanded use in plant-based formulations and better-for-you snacking concepts, ongoing innovation in hazelnut processing technologies, and stronger integration of sustainability, origin transparency, and quality differentiation as key levers for brand growth and consumer loyalty

Hazelnut market outlook with forecast trends, drivers, opportunities, supply chain, and competition 2025-2035
Hazelnut Market Outlook

Market Key Insights

  • The Hazelnut market is projected to grow from $10.2 billion in 2025 to $22.9 billion in 2035. This represents a CAGR of 8.4%, reflecting rising demand across Food Uses, Cosmetics Uses, and Agricultural Uses.

  • Ferrero, Olam International, and Arslanturk S.A. are among the leading players in this market, shaping its competitive landscape.

  • Turkey and Italy are the top markets within the Hazelnut market and are expected to observe the growth CAGR of 6.1% to 8.8% between 2025 and 2030.

  • Emerging markets including Brazil, India and South Africa are expected to observe highest growth with CAGR ranging between 8.1% to 10.5%.

  • Transition like Shift towards Organic Hazelnuts is expected to add $1 billion to the Hazelnut market growth by 2030.

  • The Hazelnut market is set to add $12.7 billion between 2025 and 2035, with manufacturer targeting Cosmetics and Personal Care & Pharmaceuticals Application projected to gain a larger market share.

  • With

    increasing demand in the confectionery industry, and

    Growing Health Awareness, Hazelnut market to expand 124% between 2025 and 2035.

hazelnut market size with pie charts of major and emerging country share, CAGR, trends for 2025 and 2032
Hazelnut - Country Share Analysis

Opportunities in the Hazelnut

Western Europe’s shift toward vegan confectionery and premium snacking is also opening new niches for Hazelnut manufacturers in chocolates, pralines, and spreads. Brands are reformulating legacy recipes with higher whole Hazelnut content and clean-label ingredients, while smaller chocolatiers seek long-term supply partnerships and origin-certified varieties. The Whole Hazelnut type, already generating about $4.53 billion in 2025 and forecast to reach 6.53 billion by 2030, will capture most incremental value through specialty coatings, inclusions, and sustainably sourced, traceable kernels.

Growth Opportunities in Europe and Asia-Pacific

In Europe, the Hazelnut market is driven primarily by Food and Beverage, where premium confectionery, bakery, spreads, and plant-based nutrition products dominate hazelnut applications and pull demand for high-quality hazelnut ingredients. Top opportunities include expanding organic hazelnuts and single-origin lines, co-developing value-added nut products tailored for artisanal bakeries and plant-based dairy, and leveraging clean label positioning across mainstream retailers. Competition is intense from established confectionery groups, specialized hazelnut processing cooperatives, and private-label manufacturers, pushing new entrants to differentiate through traceable supply chains, sustainable hazelnut processing, and innovative textures or flavor pairings. Key drivers include consumer preference for indulgent yet better-for-you snacks, strong café and patisserie culture, rising interest in natural hazelnut oil within cosmetics and personal care, and regulatory support for minimally processed, clean label ingredients, which collectively favor investment in processing efficiency, origin branding, and R&D-led product innovation.
In Asia-Pacific, the Hazelnut market is rapidly gaining traction in Food and Beverage, where Western-style bakery, premium confectionery, and café chains are integrating hazelnut applications into desserts, beverages, and gifting assortments, while modern trade and e-commerce accelerate penetration. The most attractive opportunities lie in localized flavor innovations using hazelnut ingredients, small-pack premium snacks for urban consumers, plant-based nutrition formats such as non-dairy hazelnut beverages, and co-branded value-added nut products with regional bakery and ice cream players. Competition comes from global nut importers, regional traders, and rival nuts like almonds and cashews, compelling stakeholders to highlight the sensory profile and versatility of Hazelnut, secure reliable origin partnerships, and optimize logistics and roasting capabilities. Core growth drivers include a rising middle class seeking aspirational Western and fusion desserts, rapid expansion of café culture, growing awareness of hazelnut oil in K-beauty and J-beauty style cosmetics, and a broader shift towards premium, clean label, and gifting-friendly nut products, pointing to strategic investments in brand-building, distribution depth, and tailored B2B ingredient solutions.

Market Dynamics and Supply Chain

01

Driver: Increasing Demand in the Confectionery Industry, and Technological Advancements in Processing

The worldwide hazelnut market is also experiencing growth due to a rise in popularity within the confectionery sector. Hazelnuts are also commonly incorporated into treats such as sweets, chocolates, baked goods and other gourmet items worldwide. The distinct flavor and texture contributed by hazelnuts have also positioned them as a component, in these goods resultantly driving up their demand significantly. Advancements and progress, in the processing of hazelnuts have also improved the production methods to be more efficient and budget friendly. These technological upgrades have also enhanced the sorting, cleansement and roasting procedures leading to quality and quantity of hazelnuts produced.
The growing awareness of health among consumers is also leading to a rise in the popularity of food options such as hazelnuts that are also rich in essential vitamins and minerals as well as healthy fats known for their various health advantages. This trend, towards dietary selections has also emerged as a key factor driving the hazelnut markets growth.
02

Restraint: Climate Sensitivity

Growing hazelnuts successfully can be tricky due to their needs when it comes to weather conditions for cultivation. They thrive in moderate winters and warm summers but are sensitive to frost during flowering season. The changing climate presents a challenge, for hazelnut farmers as it brings about unpredictable weather patterns and drastic temperature fluctuations that can result in reduced yields and increased prices.
03

Opportunity: Clean-label personal care expansion in Asia-Pacific increasing adoption of Hazelnut oil and Accelerating plant-based dairy alternatives in North America favoring Hazelnut flour

Across Asia-Pacific, clean-label personal care and haircare brands are searching for stable, non-comedogenic emollients, positioning Hazelnut oil as a premium botanical. Local formulators increasingly replace mineral oils with cold-pressed Hazelnut oil in serums, scalp treatments, and baby-care lines to satisfy strict clean-label ingredients expectations. Joint ventures between European growers and regional contract manufacturers can secure traceable input and shared R&D. As a result, the Hazelnut Oil type, climbing from 1.30 to $2.12 billion by 2030, should post the fastest growth.
In North America, rapid innovation in plant-based dairy, from barista milks to frozen desserts, is underutilizing Hazelnut flour’s functionality. Its mild flavor, natural oils, and strong plant-based protein credentials make it attractive for functional foods and gluten-free baking mixes. Strategic co-development between nut processors and alternative-dairy startups can optimize particle size and fat distribution for creamier textures. Consequently, the Hazelnut Flour segment, rising from 1.59 to $2.42 billion by 2030, should outpace whole-kernel growth in this region.
04

Challenge: High Production Costs

Farming hazelnuts can be quite costly as it involves investing an amount in planting and caring for hazelnut trees over time while also accounting for expenses such as labor costs and various inputs, like water supply and fertilizers that accumulate significantly throughout the process.

Supply Chain Landscape

1

Hazelnut Cultivation

American Hazelnut CompanyOlam InternationalDurakFindik
2

Hazelnut Processing

DurakFindikArslanturk S.A.Olam International
3

Hazelnut Ingredient Supply

Olam InternationalFerreroArslanturk S.A
4

Hazelnut Food Applications

ConfectioneryBakery productsSnack
Hazelnut - Supply Chain

Use Cases of Hazelnut in Food Uses & Agricultural Uses

Food Uses : Hazelnut is an ingredient in the food industry because of its delicious and diverse taste profile that can be found in desserts and chocolates to add crunchiness and a special nutty flavor sensation. Companies like Ferrero and Nestle are known for including hazelnuts, in their products to satisfy consumer preferences for yet healthy treats.
Cosmetics Uses : Hazelnut has become popular in the beauty industry because of its nourishing properties well. Hazelnut oil is recognized for its richness in vitamin E and its light texture that doesnt leave a greasy feel on the skin and hair. It is extensively utilized in skincare and haircare items to help moisturize the skin and improve its elasticity while also enhancing hair vitality. This makes it a desirable ingredient for companies such, as LOreal and Estee Lauder who include it in their product lines.
Agricultural Uses : Hazelnut shells that are typically thrown away are now being utilized in applications.

Recent Developments

Lately the hazelnut market has seen impacts from changing weather patterns and shifts in consumer tastes towards healthier snack choices. The market experts have noticed a noteworthy shift. More customers are leaning towards plant based and food items. This shift is noticeable across consumer groups and is expected to have a significant influence, on the hazelnut market in the near future.

December 2024 : A new range of hazelnut items has been introduced by Snyders Lance Inc with the goal of catering to the increasing demand for hazelnut infused snacks, among consumers.
October 2024 : Mondelez International has upped their commitment to promoting hazelnut farming methods in response to the rising consumer interest, in ethically produced food items.
July 2024 : The Ferrero Group has teamed up with a Turkish hazelnut provider to improve its sourcing abilities and safeguard its supply chain.

Impact of Industry Transitions on the Hazelnut Market

As a core segment of the Packaged & Processed F&B industry, the Hazelnut market develops in line with broader industry shifts. Over recent years, transitions such as Shift towards Organic Hazelnuts and Digital Marketing Strategies Boosting Hazelnut Sales have redefined priorities across the Packaged & Processed F&B sector, influencing how the Hazelnut market evolves in terms of demand, applications and competitive dynamics. These transitions highlight the structural changes shaping long-term growth opportunities.
01

Shift towards Organic Hazelnuts

The accelerating shift towards organic hazelnuts is transforming the global Hazelnut market from a volume-driven commodity space into a premium, value-added segment, projected to contribute an additional USD 1 billion to market growth by 2030. Driven by health-conscious consumers demanding clean-label, chemical-free nut products, producers adopting sustainable farming and ethical sourcing practices are securing price premiums, stronger brand differentiation, and improved export opportunities. This transition is reshaping competitive dynamics across Hazelnut supply chains, favoring growers and processors capable of meeting organic certification, traceability, and quality standards. As organic hazelnuts gain share in functional foods, plant-based snacks, and other value-added products, stakeholders that pivot early toward certified organic production will capture disproportionate margins and long-term strategic advantage.
02

Digital Marketing Strategies Boosting Hazelnut Sales

In a shift within the industry sector almond manufacturers and sellers are using digital promotional techniques to enhance market presence and broaden their consumer reach. The emergence of advertising approaches like content advertising and search engine optimization social media promotions and collaborations, with influencers has empowered almond enterprises to connect with broader audiences and increase their sales.