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Dried And Salted Fish Fillets Market
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Dried And Salted Fish Fillets Market

Author: Debadatta Patel - Senior Consultant, Report ID - DS1901090, Published - January 2025

Segmented in Product Type (Cod, Salmon, Mackerel, Tuna), Packaging Type (Vacuum Packed, Cannisters, Flexible Packaging, Rigid Packaging), End Use, Price Range and Regions - Global Industry Analysis, Size, Share, Trends, and Forecast 2024 – 2034

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Global Dried And Salted Fish Fillets
Market Outlook

The market for dried and salted fish fillets is causing a shift in the worldwide seafood industry by usher ing in a fresh era of flavor and convenience thanks to its widespread popularity. The market, for Dried and salted fish fillets was estimated at $21.3 billion in 2024. It is anticipated to increase to $31.1 billion by 2030 with projections indicating a growth to around $42.6 billion by 2035. This expansion represents a compound annual growth rate (CAGR) of 6.5% over the forecast period. This field symbolizes a blend of heritage and contemporary living styles while also leading the way in promoting sustainable eating habits and responding to the global demand, for preserving marine resources in the long run.


Dried and salted fish fillets are known for their blend of flavors and nutrients that contribute to a long and healthy life span in the world of cuisine diversity Their adaptability shines through as they become a staple in different cooking styles. From upscale dining establishments, to cozy home kitchens.


Market Size Forecast & Key Insights

2019
$21.3B2024
2029
$40B2034

Absolute Growth Opportunity = $18.7B

•The Dried And Salted Fish Fillets market is projected to grow from $21.3 billion in 2024 to $40.0 billion in 2034. This represents a CAGR of 6.5%, reflecting rising demand across Culinary Delicacies, Emergency and Remote Area Food Supply and Protein Supplements.

•The Dried And Salted Fish Fillets market is set to add $18.7 billion between 2024 and 2034, with manufacturer targeting Cannisters & Flexible Packaging Packaging Type projected to gain a larger market share.

•With Increasing global consumption of seafood, and Emergence of e-commerce platforms, Dried And Salted Fish Fillets market to expand 88% between 2024 and 2034.

Opportunities in the Dried And Salted Fish Fillets Market

Culinary Innovation

The increasing fascination with cuisine offers a chance to explore using dried and salted fish fillets in creative dishes. They could be included in prepared meal packages or highlighted through partnerships, with chefs to create distinctive and upscale menu options.

Health and Wellness Trend and Sustainable Seafood Movement

Given the growing interest among consumers in eating nowadays presents a great chance for promoting dried and salted fish fillets as a nutritious snack option that is rich in protein and low, in fat content. The nutritional benefits of fish are widely acknowledged and can help these products stand out positively in the health food category.

There is a rising consciousness and interest in sustainability leading to a desire for seafood sourced responsibly among consumers today. Businesses that provide. Salted fish fillets, with transparent supply chains that prioritize the environment are well positioned to meet the needs of this growing market demand.

Growth Opportunities in North America and Europe

Europe Outlook

The European market for dried and salted fish fillets experiences demand driven by long standing consumption traditions prevalent in Nordic nations. Policies surrounding fishing and seafood processing play a role in shaping market dynamics. The sector presents avenues, for expansion through enhancing product quality and sustainability while navigating an environment comprising both domestic and imported offerings.

North America Outlook

In North America the dried and salted fish fillets market is quite large and competitive due to a growing consumer preference for food options. Advanced fishing methods, established distribution networks. Increasing consumer health consciousness have significantly contributed to the markets growth. Major players in the region are engaged in competition as they strive to innovate their products to retain market dominance. With the rising demand, for ethically sourced items the market presents a promising growth opportunity.

North America Outlook

In North America the dried and salted fish fillets market is quite large and competitive due to a growing consumer preference for food options. Advanced fishing methods, established distribution networks. Increasing consumer health consciousness have significantly contributed to the markets growth. Major players in the region are engaged in competition as they strive to innovate their products to retain market dominance. With the rising demand, for ethically sourced items the market presents a promising growth opportunity.

Europe Outlook

The European market for dried and salted fish fillets experiences demand driven by long standing consumption traditions prevalent in Nordic nations. Policies surrounding fishing and seafood processing play a role in shaping market dynamics. The sector presents avenues, for expansion through enhancing product quality and sustainability while navigating an environment comprising both domestic and imported offerings.

Growth Opportunities in North America and Europe

Established and Emerging Market's Growth Trend 2025–2034

1

Major Markets : China, Norway, Japan, United States, South Korea are expected to grow at 4.2% to 6.2% CAGR

2

Emerging Markets : Vietnam, Nigeria, Peru are expected to grow at 7.5% to 9.0% CAGR

Market Analysis Chart

The Dried and Salted Fish Fillets market is influenced by factors that both support and hinder its growth. These factors include the increased consumer knowledge, about the health advantages of fish protein and the extended shelf life of dried and salted fish products. Modern consumers are becoming more mindful of their requirements and health concerns. As fish fillets are a source of Omega 3 fatty acids they are seen as an excellent option.

Recent Developments and Technological Advancement

December 2024

Global corporation MarineFresh has ventured into the market of dried and salted fish fillets providing a range of species to cater to different taste preferences indicating a strategy, for product expansion.

October 2024

SeaTreasures significant purchase of CapSea aims to boost production and enhance distribution channels within the industry landscape. This move is expected to shake up the industry structure.

August 2024

OceanDelight introduced a line of organic dried and salted fish fillets without preservatives to cater to the increasing demand for healthier food choices, among consumers.

The market for dried and salted fish fillets has experienced a remarkable surge in recent years due to a noticeable change in consumer preferences and habits regarding food choices. The rising knowledge about the advantages of fish proteins and the appeal of preserved fish have played key roles in boosting consumer interest and driving market growth upward. Moreover the increasing popularity of platforms, for purchasing food items has greatly contributed to the markets expansion.

Impact of Industry Transitions on the Dried And Salted Fish Fillets Market

As a core segment of the Food & Beverage industry, the Dried And Salted Fish Fillets market develops in line with broader industry shifts. Over recent years, transitions such as Shift towards Sustainable Fishing Practices and Rising Demand for Organic Products have redefined priorities across the Food & Beverage sector, influencing how the Dried And Salted Fish Fillets market evolves in terms of demand, applications and competitive dynamics. These transitions highlight the structural changes shaping long-term growth opportunities.

1

Shift towards Sustainable Fishing Practices:

The market for dried and salted fish fillets is undergoing a shift towards more eco friendly and sustainable fishing methods due to growing concerns, about overfishing and declining fish populations. This shift is transforming how the industry operates by placing emphasis on preserving biodiversity minimizing unintended catches and following specified fishing seasons and limits to safeguard the long term sustainability of fisheries resources.

2

Rising Demand for Organic Products:

The dried and salted fish fillets market is experiencing a shift with the rising interest, in organic products.

Global Events Shaping Future Growth

The chart below highlights how external events including emerging market developments, regulatory changes, and technological disruptions, have added another layer of complexity to the Food & Beverage industry. These events have disrupted supply networks, changed consumption behavior, and reshaped growth patterns. Together with structural industry transitions, they demonstrate how changes within the Food & Beverage industry cascade into the Dried And Salted Fish Fillets market, setting the stage for its future growth trajectory.

Market Dynamics and Supply Chain

Driver: Increasing Global Consumption of Seafood, and Advancements in Food Processing Technology

Consumers around the globe are also increasingly adding seafood to their diets due to the recognized health advantages it brings along with it as a protein source. While this surge in demand is also propelling the market for dried and salted fish fillets as they provide an long lasting option, for consumers looking to savor seafood delicacies.
In the dried and salted fish fillets market the advancement and acceptance of food processing methods play a crucial role. Techniques such, as vacuum packaging and enhanced drying methods are also used to enhance the quality of fish fillets and prolong their shelf life.
In recent years​ the online marketplace has also gained popularity, among food businesses.​ This trend has also also reached the dried and salted fish fillets market​ allowing producers and consumers to engage in quick and convenient online transactions​ thereby propelling the industry forward through enhanced market reach and heightened sales opportunities.

Restraint: Stringent Regulatory Policies

Dried and salted fish fillets are delicate products that must adhere to quality control rules in different regions to ensure their freshness and safety during storage and transportation processes Compliance with these regulations is crucial, as even minor deviations could result in significant fines operational challenges product recalls affecting the growth of this market segment significantly.

Challenge: Customers Increasing Health Concerns

In times people are more conscious of their health and what they eat than ever before. The high amount of salt, in dried and salted fish fillets could turn away health conscious consumers and have a negative impacton the market.

Supply Chain Landscape

Production & Processing

Marine Harvest

Suempol

Wholesale & Distribution

Slade Gorton & Co.

Sysco Corporation

Retail & Sales
Walmart / Costco
Consumption
Hospitality sector / Household Consumption
Production & Processing

Marine Harvest

Suempol

Wholesale & Distribution

Slade Gorton & Co.

Sysco Corporation

Retail & Sales

Walmart

Costco

Consumption

Hospitality sector

Household Consumption

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Leading Providers and Their Strategies

Application AreaIndustryLeading ProvidersProvider Strategies
Direct Consumption
Food and Beverage Industry
Northeast Atlantic Fisheries Organization
Emphasizing on Quality and Sustainability Standards
Culinary Use
Catering & Restaurant Industries
Marine Harvest Group
Offering Unique Tastes and International Cuisines
Food Processing
Food Manufacturing Industry
Austevoll Seafood ASA
High-Volume Production and Diverse Product Portfolio
Health Supplements
Health and Wellness Industry
American Seafoods Group LLC
Focus on Nutritional Value and Health Benefits

Elevate your strategic vision with in-depth analysis of key applications, leading market players, and their strategies. The report analyzes industry leaders' views and statements on the Dried And Salted Fish Fillets market's present and future growth.

Our research is created following strict editorial standards. See our Editorial Policy

Applications of Dried And Salted Fish Fillets in Emergency and Remote Area Food Supply, Culinary Delicacies and Protein Supplements

Emergency and Remote Area Food Supply

Thanks to their long shelf life and minimal dependence on refrigeration, dried and salted fish fillets have emerged as a critical part of disaster and emergency food supplies. they are also served in remote locations where refrigeration facilities are sparse, making them a primary food source in such region's.

Culinary Delicacies

Around the world dried and salted fish fillets are highly valued for their flavor profiles that can truly elevate dishes. What sets them apart is their ability to enhance the flavors of a meal without overshadowing the ingredients thus promoting culinary variety. Known companies such, as The Fish Society and Bumble Bee Seafoods excel in leveraging this quality by offering a range of fish species to suit different preferences.

Protein Supplements

Dried and salted fish fillets are popular among those looking for protein and low fat options in their diet as a healthy supplement choice to maintain a balanced nutrition intake while avoiding excessive fats consumption. They are convenient and easy to find which makes them appealing to both fitness enthusiasts and individuals embracing a lifestyle. The nutritional value leaders such, as GNC and Myprotein have incorporated this consumer trend into their product offerings and promotional strategies.

Dried And Salted Fish Fillets vs. Substitutes:
Performance and Positioning Analysis

Salted and dried fish fillets provide a shelf life and a flavorful taste in contrast to fresh or frozen fish products. Situated within a market that leans towards convenience and unique flavors these items possess opportunities, for expansion and development.

Dried And Salted Fish Fillets
  • Canned Tuna /
  • Smoked Salmon /
  • Freeze Dried Shrimp
    •Long shelf life, High nutritional value
    •Loss of texture, Risk of excessive sodium intake
    •Easy preparation, variety of flavors
    •Less healthy due to processing, lower shelf life

Dried And Salted Fish Fillets vs. Substitutes:
Performance and Positioning Analysis

Dried And Salted Fish Fillets

  • Long shelf life, High nutritional value
  • Loss of texture, Risk of excessive sodium intake

Canned Tuna / Smoked Salmon / Freeze Dried Shrimp

  • Easy preparation, variety of flavors
  • Less healthy due to processing, lower shelf life

Salted and dried fish fillets provide a shelf life and a flavorful taste in contrast to fresh or frozen fish products. Situated within a market that leans towards convenience and unique flavors these items possess opportunities, for expansion and development.

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Research Methodology

This market research methodology defines the Dried And Salted Fish Fillets market scope, gathers reliable data, and validates findings using integrated primary and secondary research. Our systematic framework ensures precise market sizing, growth trend analysis, and competitive benchmarking.


Secondary Research Approach


We begin secondary research by defining the targeted market at macro and micro levels. As part of the Food & Beverage ecosystem, we analyze Dried And Salted Fish Fillets across Cod, Salmon, and Mackerel Applications. Our team gathers data systematically from country level ministerial sources, industry associations & federations, trade databases, company annual & quarterly reports and other credential sources, enabling us to map global and regional market size, pricing trends, regulatory standards, and technology advancements.



Key Sources Referenced:

• Food and Agriculture Organization (FAO)

• Food Substances - FDA

• Prodcom / Census US / Statcan / e-stat Japan / ABS Australia / KOSIS Korea

• USA Trade Census

• DEFRA UK / Ifastat

• Climate.gov

• Annual Reports / Industry Magazines / Country Level Ministerial Sources

We benchmark competitors such as Leroy Seafood GroupMaruha Nichiro CorporationThai Union GroupNippon Suisan KaishaAustevoll Seafood ASAKYOKUYO CO. LTD.Pacific Seafood GroupGrupo Nueva PescanovaYoung's Seafood International HoldingsDongwon Industries Co. LTD.Labeyrie Fine Foods SASHigh Lin by reviewing company financial statements, and regulatory filings. Our secondary insights identify key market drivers and constraints, forming the analytical foundation for primary research.


Primary Research Methods


We conduct structured interviews and surveys with industry stakeholders, including Production & Processing, Wholesale & Distribution, and Retail & Sales. Our geographic coverage spans Americas (40%), Europe (30%), Asia-Pacific (25%) and Middle East & Africa (5%). Our online surveys generally achieve a response rate of above 65%, and telephone interviews yield 60%, resulting in above 92% confidence level with a ±7% margin of error.


Through targeted questionnaires and in-depth interviews, we capture purchase intent, adoption barriers, brand perception across Segment Type. We use interview guides to ensure consistency and anonymous survey options to mitigate response bias. These primary insights validate secondary findings and align market sizing with real-world conditions.


Market Engineering & Data Analysis Framework


Our data analysis framework integrates Top-Down, Bottom-Up, and Company Market Share approaches to estimate and project market size with precision.


Top-down & Bottom-Up Process


In Top-down approach, we disaggregate global Food & Beverage revenues to estimate the Dried And Salted Fish Fillets segment, using historical growth patterns to set baseline trends. Simultaneously, in Bottom-up approach, we aggregate Country-Level Demand Data to derive regional and global forecasts, which provide granular consumption insights. By reconciling both approaches, we ensure statistical precision and cross-validation accuracy.


We evaluate the supply chain, spanning Production & Processing (Marine Harvest, Suempol), Wholesale & Distribution (Slade Gorton & Co., Sysco Corporation), and Retail & Sales. Our parallel substitute analysis examines Canned Tuna, Smoked Salmon, and Freeze Dried Shrimp, highlighting diversification opportunities and competitive risks.


Company Market Share & Benchmarking


We benchmark leading companies such as Leroy Seafood GroupMaruha Nichiro CorporationThai Union GroupNippon Suisan KaishaAustevoll Seafood ASAKYOKUYO CO. LTD.Pacific Seafood GroupGrupo Nueva PescanovaYoung's Seafood International HoldingsDongwon Industries Co. LTD.Labeyrie Fine Foods SASHigh Lin, analyzing their capabilities in pricing, product features, technology adoption, and distribution reach. By assessing company-level revenues and product portfolios, we derive market share comparisons, clarifying competitive positioning and growth trajectories across the ecosystem.


Our integration of data triangulation, supply chain evaluation, and company benchmarking, supported by our proprietary Directional Superposition methodology enables us to deliver precise forecasts and actionable strategic insights into the Dried And Salted Fish Fillets market.


Quality Assurance and Compliance


We cross-reference secondary data with primary inputs and external expert reviews to confirm consistency. Further, we use stratified sampling, anonymous surveys, third-party interviews, and time-based sampling to reduce bias and strengthen our results.


Our methodology is developed in alignment with ISO 20252 standards and ICC/ESOMAR guidelines for research ethics. The study methodology follows globally recognized frameworks such as ISO 20252 and ICC codes of practice.

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Dried And Salted Fish Fillets Market Data: Size, Segmentation & Growth Forecast

Report AttributeDetails
Market Value in 2025USD 22.7 billion
Revenue Forecast in 2034USD 40.0 billion
Growth RateCAGR of 6.5% from 2025 to 2034
Base Year for Estimation2024
Industry Revenue 202421.3 billion
Growth OpportunityUSD 18.7 billion
Historical Data2019 - 2023
Growth Projection / Forecast Period2025 - 2034
Market Size UnitsMarket Revenue in USD billion and Industry Statistics
Market Size 202421.3 billion USD
Market Size 202725.7 billion USD
Market Size 202929.2 billion USD
Market Size 203031.1 billion USD
Market Size 203440.0 billion USD
Market Size 203542.6 billion USD
Report CoverageMarket revenue for past 5 years and forecast for future 10 years, Competitive Analysis & Company Market Share, Strategic Insights & trends
Segments CoveredProduct Type, Packaging Type, End Use, Price Range
Regional scopeNorth America, Europe, Asia Pacific, Latin America and Middle East & Africa
Country scopeU.S., Canada, Mexico, UK, Germany, France, Italy, Spain, China, India, Japan, South Korea, Brazil, Mexico, Argentina, Saudi Arabia, UAE and South Africa
Companies Profiled
CustomizationFree customization at segment, region or country scope and direct contact with report analyst team for 10 to 20 working hours for any additional niche requirement which is almost equivalent to 10% of report value

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Table of Contents

Industry Insights Report - Table Of Contents

Chapter 1

Executive Summary

Major Markets & Their Performance - Statistical Snapshots

Chapter 2

Research Methodology

2.1Axioms & Postulates
2.2Market Introduction & Research MethodologyEstimation & Forecast Parameters / Major Databases & Sources
Chapter 3

Market Dynamics

3.1Market OverviewDrivers / Restraints / Opportunities / M4 Factors
3.2Market Trends
3.2.1Introduction & Narratives
3.2.2Market Trends - Impact Analysis(Short, Medium & Long Term Impacts)
3.3Supply Chain Analysis
3.4Porter's Five ForcesSuppliers & Buyers' Bargaining Power, Threat of Substitution & New Market Entrants, Competitive Rivalry
Chapter 4

Dried And Salted Fish Fillets Market Size, Opportunities & Strategic Insights, by Product Type

4.1Cod
4.2Salmon
4.3Mackerel
4.4Tuna
Chapter 5

Dried And Salted Fish Fillets Market Size, Opportunities & Strategic Insights, by Packaging Type

5.1Vacuum Packed
5.2Cannisters
5.3Flexible Packaging
5.4Rigid Packaging
Chapter 6

Dried And Salted Fish Fillets Market Size, Opportunities & Strategic Insights, by End Use

6.1Home Consumption
6.2Foodservice Outlets
6.3Institutional Sales
Chapter 7

Dried And Salted Fish Fillets Market Size, Opportunities & Strategic Insights, by Price Range

7.1Budget
7.2Mid Range
7.3Premium
Chapter 8

Dried And Salted Fish Fillets Market, by Region

8.1North America Dried And Salted Fish Fillets Market Size, Opportunities, Key Trends & Strategic Insights
8.1.1U.S.
8.1.2Canada
8.2Europe Dried And Salted Fish Fillets Market Size, Opportunities, Key Trends & Strategic Insights
8.2.1Germany
8.2.2France
8.2.3UK
8.2.4Italy
8.2.5The Netherlands
8.2.6Rest of EU
8.3Asia Pacific Dried And Salted Fish Fillets Market Size, Opportunities, Key Trends & Strategic Insights
8.3.1China
8.3.2Japan
8.3.3South Korea
8.3.4India
8.3.5Australia
8.3.6Thailand
8.3.7Rest of APAC
8.4Middle East & Africa Dried And Salted Fish Fillets Market Size, Opportunities, Key Trends & Strategic Insights
8.4.1Saudi Arabia
8.4.2United Arab Emirates
8.4.3South Africa
8.4.4Rest of MEA
8.5Latin America Dried And Salted Fish Fillets Market Size, Opportunities, Key Trends & Strategic Insights
8.5.1Brazil
8.5.2Mexico
8.5.3Rest of LA
8.6CIS Dried And Salted Fish Fillets Market Size, Opportunities, Key Trends & Strategic Insights
8.6.1Russia
8.6.2Rest of CIS
Chapter 9

Competitive Landscape

9.1Competitive Dashboard & Market Share Analysis
9.2Company Profiles (Overview, Financials, Developments, SWOT)
9.2.1Leroy Seafood GroupMaruha Nichiro CorporationThai Union GroupNippon Suisan KaishaAustevoll Seafood ASAKYOKUYO CO. LTD.Pacific Seafood GroupGrupo Nueva PescanovaYoung's Seafood International HoldingsDongwon Industries Co. LTD.Labeyrie Fine Foods SASHigh Lin